tag:blogger.com,1999:blog-51865414687006149992011-09-03T17:05:51.897+02:00Fotografías, ideas y pensamientos de Enrique Fleischmann, Borja García-Argüelles y Juantxo Egaña, sobre gastronomiaJuantxo Egañanoreply@blogger.comBlogger191100tag:blogger.com,1999:blog-5186541468700614999.post-24535891352002779462011-09-02T01:00:00.000+02:002011-09-02T15:31:32.224+02:00<div style="text-align: center;"><br /></div><a href="http://4.bp.blogspot.com/_bVc_HaZidSw/TCTi37uu_hI/AAAAAAAAAOE/UXzEZKTi5jc/s1600/BURBUJA+DE+ACEITE.jpg"><img alt="" border="0" id="BLOGGER_PHOTO_ID_5486759696598498834" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TCTi37uu_hI/AAAAAAAAAOE/UXzEZKTi5jc/s400/BURBUJA+DE+ACEITE.jpg" style="cursor: hand; cursor: pointer; display: block; height: 364px; margin: 0px auto 10px; text-align: center; width: 400px;" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-2453589135200277946?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-40270294373689292232010-11-25T14:43:00.004+01:002010-11-25T21:00:23.319+01:00<div><br /></div><span class="Apple-style-span" style="color: rgb(0, 0, 238); "><img src="http://4.bp.blogspot.com/_bVc_HaZidSw/TO5oLqHFLeI/AAAAAAAAAro/0f9-wLJpAZY/s400/gastronomika.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5543482740831497698" style="text-align: left; display: block; margin-top: 0px; margin-right: auto; margin-bottom: 10px; margin-left: auto; cursor: pointer; width: 325px; height: 400px; " /></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TO7AKeGryCI/AAAAAAAAArw/8-EvgTU1mnI/s1600/_JEG6187.jpg" style="text-decoration: none;"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 298px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TO7AKeGryCI/AAAAAAAAArw/8-EvgTU1mnI/s400/_JEG6187.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5543579477451982882" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-4027029437368929223?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com2tag:blogger.com,1999:blog-5186541468700614999.post-7010679787808868092010-11-22T23:57:00.001+01:002010-11-23T00:02:45.721+01:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TOr1bjUa__I/AAAAAAAAArg/JF9E__Nanjc/s1600/_JEG5331.jpg" style="text-decoration: none;"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 284px; height: 400px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TOr1bjUa__I/AAAAAAAAArg/JF9E__Nanjc/s400/_JEG5331.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5542512145118986226" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-701067978780886809?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-10790838771634201662010-11-21T17:15:00.005+01:002010-11-21T17:25:21.564+01:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TOlGeh97c5I/AAAAAAAAArI/QeZd__TuXrA/s1600/ProgramaSSG2010-20.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 216px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TOlGeh97c5I/AAAAAAAAArI/QeZd__TuXrA/s400/ProgramaSSG2010-20.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5542038306784244626" /></a><br /><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-1079083877163420166?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-32776333778372727122010-11-21T16:04:00.004+01:002010-11-22T23:56:34.713+01:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_bVc_HaZidSw/TCEzmcUCTsI/AAAAAAAAAN0/FIzlk67GFAo/s1600/01.jpg" style="text-decoration: none;"><br /><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 167px;" src="http://3.bp.blogspot.com/_bVc_HaZidSw/TCEzmcUCTsI/AAAAAAAAAN0/FIzlk67GFAo/s400/01.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5485722556642250434" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-3277633377837272712?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com2tag:blogger.com,1999:blog-5186541468700614999.post-18230885932120096482010-11-21T13:07:00.000+01:002010-11-21T17:32:09.841+01:00<div style="text-align: center;"><span class="Apple-tab-span" style="white-space:pre"> </span></div><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_bVc_HaZidSw/TBzwEZ2LhHI/AAAAAAAAANs/ATgrKa21Oi4/s1600/chipiron+y+su+tinta.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 383px; height: 400px;" src="http://3.bp.blogspot.com/_bVc_HaZidSw/TBzwEZ2LhHI/AAAAAAAAANs/ATgrKa21Oi4/s400/chipiron+y+su+tinta.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5484522404678698098" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-1823088593212009648?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com1tag:blogger.com,1999:blog-5186541468700614999.post-57798215380599362972010-10-22T23:58:00.000+02:002010-11-22T23:59:18.586+01:00<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-5779821538059936297?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-86584781705966550952010-07-31T18:19:00.002+02:002010-11-21T17:20:34.666+01:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TFRNPuHj4tI/AAAAAAAAAQU/Mz_jAFL-WKM/s1600/_JEG9139.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 270px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TFRNPuHj4tI/AAAAAAAAAQU/Mz_jAFL-WKM/s400/_JEG9139.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5500105977399337682" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-8658478170596655095?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-10683310947943263192010-07-24T13:52:00.006+02:002010-07-24T14:10:18.890+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TErUpe7-aeI/AAAAAAAAAQM/ppblDgc22Tc/s1600/_JEG9159.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 267px; height: 400px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TErUpe7-aeI/AAAAAAAAAQM/ppblDgc22Tc/s400/_JEG9159.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5497440104303454690" /></a><br /><span><span></span></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-1068331094794326319?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com1tag:blogger.com,1999:blog-5186541468700614999.post-20408832754087819722010-07-23T14:57:00.001+02:002010-07-23T14:59:19.641+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TEmSIXTDx1I/AAAAAAAAAQE/pnpfdHONtlQ/s1600/_JEG8730.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 271px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TEmSIXTDx1I/AAAAAAAAAQE/pnpfdHONtlQ/s400/_JEG8730.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5497085492572964690" /></a><br /><div style="text-align: center;"><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-2040883275408781972?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com1tag:blogger.com,1999:blog-5186541468700614999.post-76618519402872042422010-07-22T19:36:00.000+02:002010-11-28T19:36:59.619+01:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TPKhOQQLVcI/AAAAAAAAAsI/40nQ_aZLsyg/s1600/PIMIENTOS.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 253px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TPKhOQQLVcI/AAAAAAAAAsI/40nQ_aZLsyg/s400/PIMIENTOS.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5544671357499561410" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-7661851940287204242?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-3912521026966968372010-07-22T17:16:00.000+02:002010-07-22T17:17:00.686+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TEhg5d7NwdI/AAAAAAAAAPc/3ot7tB9DFKU/s1600/_JEG8732.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 301px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TEhg5d7NwdI/AAAAAAAAAPc/3ot7tB9DFKU/s400/_JEG8732.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5496749885607494098" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-391252102696696837?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-48991071780035712862010-07-22T17:15:00.002+02:002010-07-22T17:16:30.395+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TEhgs3s3s_I/AAAAAAAAAPU/8KOT88eUcjo/s1600/_JEG8731.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 264px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TEhgs3s3s_I/AAAAAAAAAPU/8KOT88eUcjo/s400/_JEG8731.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5496749669188350962" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-4899107178003571286?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-9865440907866222602010-07-21T09:21:00.002+02:002010-07-21T09:22:22.884+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TEagAWYiyqI/AAAAAAAAAPM/cFs2c386t5E/s1600/_JEG8727.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 265px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TEagAWYiyqI/AAAAAAAAAPM/cFs2c386t5E/s400/_JEG8727.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5496256323121236642" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-986544090786622260?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-68480827806786426462010-07-04T11:47:00.002+02:002010-07-24T14:12:45.052+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TDBYunuf9jI/AAAAAAAAAOc/4LEdufr3d0k/s1600/agua+helada.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 317px; height: 400px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TDBYunuf9jI/AAAAAAAAAOc/4LEdufr3d0k/s400/agua+helada.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5489985503725876786" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-6848082780678642646?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com1tag:blogger.com,1999:blog-5186541468700614999.post-30777932336125781972010-07-04T11:46:00.000+02:002010-07-04T11:47:20.592+02:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_bVc_HaZidSw/TDBYnsmLvSI/AAAAAAAAAOU/My8-sENlpRc/s1600/yema+confitada.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 266px;" src="http://4.bp.blogspot.com/_bVc_HaZidSw/TDBYnsmLvSI/AAAAAAAAAOU/My8-sENlpRc/s400/yema+confitada.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5489985384774090018" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-3077793233612578197?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-73168323891687591312010-07-03T23:17:00.009+02:002010-07-03T23:27:07.260+02:00<span class="Apple-style-span" style="font-size:medium;"><span class="Apple-tab-span" style="white-space:pre"><span class="Apple-style-span" style="color:#666666;"> </span></span><span class="Apple-style-span" style="color:#666666;"> <span class="Apple-tab-span" style="white-space:pre"> </span> </span></span><div><span class="Apple-style-span" style="font-size:medium;"><span class="Apple-style-span" style="color:#666666;"><span class="Apple-tab-span" style="white-space:pre"> </span> <span class="Apple-tab-span" style="white-space:pre"> <span class="Apple-tab-span" style="white-space:pre"> </span> <span class="Apple-style-span" style="font-size:large;"> </span><span class="Apple-style-span" style="white-space: normal; "><span class="Apple-style-span" style="font-size:large;">Cuando se habla de cocina, todo el mundo piensa enseguida en recetas, ingredientes y plato terminado.</span></span></span></span></span></div><!--StartFragment--> <p class="MsoNormal" style="text-indent:35.4pt"><span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;">Pero hay mucho más entre las cosas que la cocina tiene y proporciona. Algunas intrínsecamente bonitas sin ser necesariamente para proporcionar placer directo al paladar.</span></span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;"><o:p></o:p></span></span></span></p> <p class="MsoNormal" style="text-indent:35.4pt"><span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;">Quizás necesitan un poco de explicación, un poco de perspectiva o incluso no cuestionarse nada, solo disfrutar de su belleza plástica.</span></span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;"><o:p></o:p></span></span></span></p> <p class="MsoNormal" style="text-indent:35.4pt"><span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;">Esta muestra es la visión artística de dos cocineros, Enrique Fleischmann y Borja García Argüelles y un fotógrafo Juantxo Egaña. </span></span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;"><o:p></o:p></span></span></span></p> <p class="MsoNormal" style="text-indent:35.4pt"><span><span class="Apple-style-span" style="font-size:large;"><span class="Apple-style-span" style="color:#666666;">Desde un punto de vista diferente han sabido mostrar y captar con una sensibilidad especial los diferentes elementos que componen esta muestra.</span></span><o:p></o:p></span></p><p class="MsoNormal" style="text-indent:35.4pt"><span class="Apple-style-span" style="color:#666666;">Pedro Subijana</span></p> <!--EndFragment--> <div> <!--EndFragment--></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-7316832389168759131?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-69404818595755429572010-06-25T19:11:00.002+02:002010-11-28T19:38:11.162+01:00<div style="text-align: center;"><br /></div><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_bVc_HaZidSw/TCTjcaGG5kI/AAAAAAAAAOM/1ohfK-TUDHU/s1600/MOZZARELLA.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 372px;" src="http://2.bp.blogspot.com/_bVc_HaZidSw/TCTjcaGG5kI/AAAAAAAAAOM/1ohfK-TUDHU/s400/MOZZARELLA.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5486760323224888898" /></a><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-6940481859575542957?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com0tag:blogger.com,1999:blog-5186541468700614999.post-56732026177426622582010-06-23T00:06:00.004+02:002010-06-23T18:20:37.742+02:00<div style="text-align: center;"> Arroz Venere</div><div><br /></div><div><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_bVc_HaZidSw/TCEz5KuJ9iI/AAAAAAAAAN8/q54iKyNSTHQ/s1600/02.jpg"><img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 266px; height: 400px;" src="http://1.bp.blogspot.com/_bVc_HaZidSw/TCEz5KuJ9iI/AAAAAAAAAN8/q54iKyNSTHQ/s400/02.jpg" border="0" alt="" id="BLOGGER_PHOTO_ID_5485722878337480226" /></a></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/5186541468700614999-5673202617742662258?l=visionesdeunmundocomestible.blogspot.com' alt='' /></div>Juantxo Egañanoreply@blogger.com1